Dinner
American
Indian Inspired
Italian-inspired
(yogurt sauce),
+ 4 tbsp ghee or avocado oil
Freshly cracked black pepper
aleppo pepper˚
almond flour
avocado oil
black pepper to taste
bone-in skin-on chicken thighs
canned artichokes, drained and roughly chopped
carrots,
cauliflower alfredo sauce
cilantro,
cloves garlic,
cumin,
finely shredded greens such as dinosaur kale, turnip, mustard or spinach greens
fresh herbs such as rosemary, thyme, parsley
freshly cracked black pepper to taste
garlic,
garlic, crushed
gluten free penne pasta, uncooked
green onions,
lime,
pine nuts
red bell pepper
rolled oats
sea salt to taste
smoked paprika
spinach, washed
split red lentils
vegetable stock
yellow onion,
yellow onion, small diced
Dairy Free
Egg Free
Gluten Free
Grain Free
Nut Free
Refined Sugar Free
Soy Free
Vegan
Vegetarian
Fall
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Summer
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Appetizer
Comfort food
Dinner
Holiday
Lunch
Sides
Snacks
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